Outdoor Scene Sunday at 9 am on wnri.com, Smokin' 99.9 fm, Alexa, Tune in radio, 1380 am, 95.fm, Si: Fish & Wildlife to Host Deer Processing Seminar Oct. 27 in Rutland, Vermont

Thursday, October 10, 2019

Fish & Wildlife to Host Deer Processing Seminar Oct. 27 in Rutland, Vermont

Posted by Wayne G. Barber

RUTLAND, Vt. – Learn how to process your deer for your grill or freezer on Sunday, October 27 in Rutland. Vermont State Game Wardens Abigail Serra and Jeffrey Whipple will conduct a free, hands-on seminar on deer processing from 10:00 a.m. to 4:00 p.m. at the Vermont Fish & Wildlife office, 271 N. Main Street #215.

The wardens will show how to process a deer they will bring with them, and each participant will be able to cut up part of the deer and take home some deer meat. There is only room for 18 participants, so sign up now on Vermont Fish and Wildlife’s website at this link: https://www.register-ed.com/events/view/150622. Source: John Hall Media Press Release and Photo

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